Wednesday 16 October 2013

Tuesday

Yesterday we visited some local businesses that were very educating and interesting. I especially liked the one - White Haywood Farm Restaurant and B&B. So I´m going to give you a quick overview of that. White Haywood Farm Restaurant and B&B is a licensed Farmhouse Restaurant with Bed & Breakfast accomodation run by Pauline and Philip Goodwin and their family. It is set in a 400 year old barn at the foot of the Black Mountains near the Olchon Valley in Craswall, South-West Herefordshire.
The Goodwins rear their own beef and lamb for using in ther lunches, dinners and speciality dishes in the restaurant. They also select the best local produce to compliment their meals which are freshly prepared and cooked in Pauline´s kitchen. The food is really delicious and simple. We visited the restaurant and had a taste of their lamb. It reminded me of home and was a really good change from all the typical English food we´ve been having here in Malvern. Here´s a picture of the Restaurant
I really liked the design of the Restaurant. Pauline and Philip have done a great job in decorating the building. We didn´t get to see the B&B part of the restaurant but here´s a picture of one of the rooms The restaurant is open in Summer on Wed, Fri & Sat 12-3pm 6late with reservations welcomed all other days. Thursday ChipShop 5-7.30pm. In winter (october - easter) the restaurant is open with only reservations. The restaurant holds 'Local Food Champions' Award for 2011/12.

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